https://www.23hq.com/ulrikkold/gør det selv kontakt@ulrikkold.dk (Ulrik Kold) en-us 23people http://www.23hq.com/resources/um-style/logo-20.gif http://blogs.law.harvard.edu/tech/rss https://www.23hq.com/rss/ulrikkold/gør det selv https://www.23hq.com/rss/ulrikkold/gør det selv?page=2 true https://www.23hq.com/ulrikkold/photo/2024823 <p><a href="https://www.23hq.com/ulrikkold/photo/2024823"><img src="https://www.23hq.com/1192281/2024823_6dc24c9d2e455607f14422c8341076d8_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Her hælder vi saften fra de 4 pressede citroner ned til de plukkede kronblade.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/2024823 Wed, 06 Jun 2007 19:20:35 GMT https://www.23hq.com/ulrikkold/photo/2024815 <p><a href="https://www.23hq.com/ulrikkold/photo/2024815"><img src="https://www.23hq.com/1192276/2024815_d6617f2d66dce3b9e0f65303251e0de6_standard.jpg" width="286" height="460" class="23-standard"/></a></p><p>Her ses det færdige resultat: En saftflaske med patentprop fyldt med dejlig frisk saft af Løvetand.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/2024815 Wed, 06 Jun 2007 19:18:37 GMT https://www.23hq.com/ulrikkold/photo/2024811 <p><a href="https://www.23hq.com/ulrikkold/photo/2024811"><img src="https://www.23hq.com/1192275/2024811_0c6779d2af96d80d0387deda3f1d12c4_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Efter et par dage sies kronbladene fra. Herefter skal saften koges op med en del sukker. Vi brugte 500g honning og 2 teskefulde Atamon til konservering.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/2024811 Wed, 06 Jun 2007 19:18:00 GMT https://www.23hq.com/ulrikkold/photo/2024807 <p><a href="https://www.23hq.com/ulrikkold/photo/2024807"><img src="https://www.23hq.com/1192283/2024807_1e041b27778554906e72a072548f43f7_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Start med at plukke så mange Løvetænder du gider og pluk derefter den grønne hovedbund fra, så der kun (læs: mest) er de gule kronblade tilbage i en stor gryde.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/2024807 Wed, 06 Jun 2007 19:17:10 GMT https://www.23hq.com/ulrikkold/photo/2024801 <p><a href="https://www.23hq.com/ulrikkold/photo/2024801"><img src="https://www.23hq.com/1192282/2024801_300e564b9949efbcbce4c578f6adbef8_standard.jpg" width="460" height="333" class="23-standard"/></a></p><p>Når citronsaften er hældt over, så kog vand og hæld det over kronbladene. Lad det derefter stå og trække i et par dage (efter smag). Bemærk igen hustyrannen, der vil være med på billedet.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/2024801 Wed, 06 Jun 2007 19:16:09 GMT https://www.23hq.com/ulrikkold/photo/2024790 <p><a href="https://www.23hq.com/ulrikkold/photo/2024790"><img src="https://www.23hq.com/1192280/2024790_9271410c79f79a9651c32b35b1edb767_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Kog den siede saft med sukker og/eller honning. Herefter kan saften hældes på rengjorte flasker med patentluk (eller andre beholdere). Bemærk, at Den Benede Hånd også her deltager i forberedelserne.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/2024790 Wed, 06 Jun 2007 19:12:22 GMT https://www.23hq.com/ulrikkold/photo/932946 <p><a href="https://www.23hq.com/ulrikkold/photo/932946"><img src="https://www.23hq.com/777161/932946_d61eff668c895004f3b929f4f825dab4_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Og sådan ser det hele ud med computeren tilbage på plads. Ryddeligt og nysseligt. Så længe det varer.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932946 Sat, 15 Jul 2006 18:53:28 GMT https://www.23hq.com/ulrikkold/photo/932945 <p><a href="https://www.23hq.com/ulrikkold/photo/932945"><img src="https://www.23hq.com/777161/932945_c584e57ba63856ae35371dab617817d6_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Malene tager støvsugeren til hjælp.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932945 Sat, 15 Jul 2006 18:53:01 GMT https://www.23hq.com/ulrikkold/photo/932943 <p><a href="https://www.23hq.com/ulrikkold/photo/932943"><img src="https://www.23hq.com/777159/932943_3cac61183e12df6d5bd0df9752fe0fed_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Så skal græsplænen ryddes for splinter og stumper.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932943 Sat, 15 Jul 2006 18:52:33 GMT https://www.23hq.com/ulrikkold/photo/932939 <p><a href="https://www.23hq.com/ulrikkold/photo/932939"><img src="https://www.23hq.com/777151/932939_0d92f8a59790670538d16c89a52c74b0_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Det endelige resultat. Gør-det-selv-folkene har slået til igen!</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932939 Sat, 15 Jul 2006 18:52:04 GMT https://www.23hq.com/ulrikkold/photo/932938 <p><a href="https://www.23hq.com/ulrikkold/photo/932938"><img src="https://www.23hq.com/777159/932938_266ea55cd78650b67a975135db868032_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Jow-jow, det er skam også i water.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932938 Sat, 15 Jul 2006 18:51:52 GMT https://www.23hq.com/ulrikkold/photo/932937 <p><a href="https://www.23hq.com/ulrikkold/photo/932937"><img src="https://www.23hq.com/777159/932937_b9d603a12bed91f326d9f52931ef298b_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Og pigerne er dygtige til at holde pladen.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932937 Sat, 15 Jul 2006 18:51:32 GMT https://www.23hq.com/ulrikkold/photo/932935 <p><a href="https://www.23hq.com/ulrikkold/photo/932935"><img src="https://www.23hq.com/777161/932935_5bf413b239ffcdd469a4fd5b3f6ff7e9_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Rune saver en halv centimeter af bordets længde.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932935 Sat, 15 Jul 2006 18:51:03 GMT https://www.23hq.com/ulrikkold/photo/932932 <p><a href="https://www.23hq.com/ulrikkold/photo/932932"><img src="https://www.23hq.com/777149/932932_1e5c0b8786a3ff6d92963b03cc897017_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>..og skruer og skruer efter.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932932 Sat, 15 Jul 2006 18:50:35 GMT https://www.23hq.com/ulrikkold/photo/932931 <p><a href="https://www.23hq.com/ulrikkold/photo/932931"><img src="https://www.23hq.com/777149/932931_38cf7d8520f76bad0418a518802265d7_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Og skruer og skruer...</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932931 Sat, 15 Jul 2006 18:50:11 GMT https://www.23hq.com/ulrikkold/photo/932930 <p><a href="https://www.23hq.com/ulrikkold/photo/932930"><img src="https://www.23hq.com/777149/932930_181e3a7e7bfe5d0295c56df92e5366d0_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Malene skruer efter</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932930 Sat, 15 Jul 2006 18:49:47 GMT https://www.23hq.com/ulrikkold/photo/932929 <p><a href="https://www.23hq.com/ulrikkold/photo/932929"><img src="https://www.23hq.com/777152/932929_b792f0ba016d05202b220f1aeba6f47c_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Tre mand om at save - det er da meget godt klaret.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932929 Sat, 15 Jul 2006 18:49:23 GMT https://www.23hq.com/ulrikkold/photo/932927 <p><a href="https://www.23hq.com/ulrikkold/photo/932927"><img src="https://www.23hq.com/777149/932927_cc684e4034c6d33111e3875f05673a06_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Ulrik borer og borer. Rune (vores nabo) holder lægten for ham.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932927 Sat, 15 Jul 2006 18:48:56 GMT https://www.23hq.com/ulrikkold/photo/932925 <p><a href="https://www.23hq.com/ulrikkold/photo/932925"><img src="https://www.23hq.com/777153/932925_f2693016f394ba860cddd856eb79444c_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Der skal jo lige bores for.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/932925 Sat, 15 Jul 2006 18:48:29 GMT https://www.23hq.com/ulrikkold/photo/889626 <p><a href="https://www.23hq.com/ulrikkold/photo/889626"><img src="https://www.23hq.com/777149/889626_0bde59363618240ccff8f4e83d8fcaa5_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Tre hele citroner blev det til.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889626 Mon, 03 Jul 2006 20:39:28 GMT https://www.23hq.com/ulrikkold/photo/889625 <p><a href="https://www.23hq.com/ulrikkold/photo/889625"><img src="https://www.23hq.com/777161/889625_59e4b3fa20e7cde2c87bef3f00524926_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Frisk, øko-citron smager godt - og giver en god holdbarhed til frugtsaft.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889625 Mon, 03 Jul 2006 20:39:05 GMT https://www.23hq.com/ulrikkold/photo/889622 <p><a href="https://www.23hq.com/ulrikkold/photo/889622"><img src="https://www.23hq.com/777152/889622_517b8446c6c32e9333f48dda7daef3e4_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Citronerne presses med lynets hast. Det bevarer mest mulig af forvirringen i frugtkødet.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889622 Mon, 03 Jul 2006 20:38:30 GMT https://www.23hq.com/ulrikkold/photo/889620 <p><a href="https://www.23hq.com/ulrikkold/photo/889620"><img src="https://www.23hq.com/777159/889620_02185dc092446f130f918b789863a2cf_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Her er opskriften. Hvis du ikke kan læse den, så får du den ved at kigge billednoten.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889620 Mon, 03 Jul 2006 20:37:58 GMT https://www.23hq.com/ulrikkold/photo/889618 <p><a href="https://www.23hq.com/ulrikkold/photo/889618"><img src="https://www.23hq.com/777153/889618_6cc96f3c1ffea6870d81444a994b05ad_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Så presser vi citronerne og hælder saften over.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889618 Mon, 03 Jul 2006 20:37:36 GMT https://www.23hq.com/ulrikkold/photo/889615 <p><a href="https://www.23hq.com/ulrikkold/photo/889615"><img src="https://www.23hq.com/777153/889615_c34d8e17a4051f7e69d1552f59b4e5b0_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Her er der hældt en liter kogt vand på blomsterklaserne.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889615 Mon, 03 Jul 2006 20:37:02 GMT https://www.23hq.com/ulrikkold/photo/889612 <p><a href="https://www.23hq.com/ulrikkold/photo/889612"><img src="https://www.23hq.com/777153/889612_ea643a569f5cabf7b3e2b5e6b706004b_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Vi plukkede en bærepose fuld og klippede derefter det meste af stilkene væk, da de ikke er specielt interessante.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889612 Mon, 03 Jul 2006 20:36:35 GMT https://www.23hq.com/ulrikkold/photo/889611 <p><a href="https://www.23hq.com/ulrikkold/photo/889611"><img src="https://www.23hq.com/777159/889611_bde60a8d849cb19a7316e7ff4a9eadd9_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Sådan ser det ud med 4 liter kogt vand og 500g sukker i. Nu skal det bare stå køligt i en uges tid (eller hvor længe, du gider vente).</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889611 Mon, 03 Jul 2006 20:36:08 GMT https://www.23hq.com/ulrikkold/photo/889608 <p><a href="https://www.23hq.com/ulrikkold/photo/889608"><img src="https://www.23hq.com/777152/889608_eda3e785b46e34177de83f61af5c7b53_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Nok til at lave en lille midlertidig sukkerø midt i al blomstersaften.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889608 Mon, 03 Jul 2006 20:35:37 GMT https://www.23hq.com/ulrikkold/photo/889605 <p><a href="https://www.23hq.com/ulrikkold/photo/889605"><img src="https://www.23hq.com/777149/889605_69b8f2241d285771ac2c0bd96825413f_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Sukker i mængder, naturligvis!</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889605 Mon, 03 Jul 2006 20:35:11 GMT https://www.23hq.com/ulrikkold/photo/889603 <p><a href="https://www.23hq.com/ulrikkold/photo/889603"><img src="https://www.23hq.com/777151/889603_00a2e851dca2e927eb09fa4c07f64878_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Og så skal der et halvt kilo rørsukker i. Vi har valgt økologisk. Som så ofte før.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889603 Mon, 03 Jul 2006 20:34:47 GMT https://www.23hq.com/ulrikkold/photo/889578 <p><a href="https://www.23hq.com/ulrikkold/photo/889578"><img src="https://www.23hq.com/777153/889578_ba8993aeff35e143c43c9d08191fc684_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Man lader bare hyldeblomstsaften stå og koge langsomt ind over en times tid eller to. Nemt og lækkert.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889578 Mon, 03 Jul 2006 20:28:11 GMT https://www.23hq.com/ulrikkold/photo/889573 <p><a href="https://www.23hq.com/ulrikkold/photo/889573"><img src="https://www.23hq.com/777149/889573_8b43898ea1d0d775a27130aa3a007b0e_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Nej, det er ikke ahornsirup - selv om det ser sådan ud.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889573 Mon, 03 Jul 2006 20:27:29 GMT https://www.23hq.com/ulrikkold/photo/889571 <p><a href="https://www.23hq.com/ulrikkold/photo/889571"><img src="https://www.23hq.com/777153/889571_b6b578e2f28423120995288dc2b05e08_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Flot og blank ser siruppen ud.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889571 Mon, 03 Jul 2006 20:26:50 GMT https://www.23hq.com/ulrikkold/photo/889547 <p><a href="https://www.23hq.com/ulrikkold/photo/889547"><img src="https://www.23hq.com/777152/889547_3f29ca247d759e8bf1f4ef024e23ddf7_standard.jpg" width="345" height="460" class="23-standard"/></a></p><p>Og hun racer rundt og gør rent. Se lige den flotte hylde i baggrunden.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889547 Mon, 03 Jul 2006 20:23:30 GMT https://www.23hq.com/ulrikkold/photo/889545 <p><a href="https://www.23hq.com/ulrikkold/photo/889545"><img src="https://www.23hq.com/777161/889545_3a169567f5115b9b1b86464b14b83ec6_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Bagefter skal der naturligvis se rodet ud. Der er jo brugt meget værktøj til sådan en operation.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889545 Mon, 03 Jul 2006 20:23:06 GMT https://www.23hq.com/ulrikkold/photo/889544 <p><a href="https://www.23hq.com/ulrikkold/photo/889544"><img src="https://www.23hq.com/777161/889544_757ef55967cac3a2ad2acafa7c514899_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Undervejs opstod der også lidt action, da vores eneste 6mm murbor pludselig bøjede lige i ansigtet på os. Ingen kom til skade.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889544 Mon, 03 Jul 2006 20:22:43 GMT https://www.23hq.com/ulrikkold/photo/889541 <p><a href="https://www.23hq.com/ulrikkold/photo/889541"><img src="https://www.23hq.com/777149/889541_9baea4d6eba4339f7ae3fcaf19f6f681_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Et moderat pres fra oven, mens man skruer forneden.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889541 Mon, 03 Jul 2006 20:22:15 GMT https://www.23hq.com/ulrikkold/photo/889539 <p><a href="https://www.23hq.com/ulrikkold/photo/889539"><img src="https://www.23hq.com/777149/889539_bf143e8340663bc692be7bd553a5c741_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Hold nu godt øje med om skruen sidder, som den skal.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889539 Mon, 03 Jul 2006 20:21:55 GMT https://www.23hq.com/ulrikkold/photo/889538 <p><a href="https://www.23hq.com/ulrikkold/photo/889538"><img src="https://www.23hq.com/777151/889538_5e65a58239b41aef03fb784f361f41cd_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Så sidder den der! Fedt!</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889538 Mon, 03 Jul 2006 20:21:35 GMT https://www.23hq.com/ulrikkold/photo/889536 <p><a href="https://www.23hq.com/ulrikkold/photo/889536"><img src="https://www.23hq.com/777149/889536_827a30fd590004018dbdfbe982516f6d_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Smiler han ikke lidt?</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889536 Mon, 03 Jul 2006 20:21:05 GMT https://www.23hq.com/ulrikkold/photo/889533 <p><a href="https://www.23hq.com/ulrikkold/photo/889533"><img src="https://www.23hq.com/777152/889533_5cf7945efb38c6efe1a5c2fb7ad31558_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Set fra murens synspunkt, har det været et ret nært forhold. Nærkontakt af første grad.</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889533 Mon, 03 Jul 2006 20:20:09 GMT https://www.23hq.com/ulrikkold/photo/889529 <p><a href="https://www.23hq.com/ulrikkold/photo/889529"><img src="https://www.23hq.com/777159/889529_9bd1888e3de9bd7b644c821a7e4c9941_standard.jpg" width="460" height="345" class="23-standard"/></a></p><p>Og man skal huske at bevare koncentrationen...</p><p>Photo by <a href="https://www.23hq.com/ulrikkold/">Ulrik Kold</a></p> https://www.23hq.com/ulrikkold/photo/889529 Mon, 03 Jul 2006 20:19:46 GMT